Beef Nihari in Canada and United States of America

A traditional Pakistani dish of slow-cooked beef, bone marrow, and spices.
Our beef nihari is made with the freshest ingredients and is cooked for hours to ensure the meat is tender and flavorful. We use a variety of spices, including ginger, garlic, coriander, and cumin, to give our nihari its unique flavour.
Karahi Boys Beef Nihari is best served with naan bread or rice. You can also add chopped onions and cilantro to garnish your dish.