Sooji halwa, also known as sheera or suji ka halwa, is a popular Pakistani/Indian sweet dish made with semolina, sugar, and ghee, and flavored with cardamom and saffron. It is a delicious and decadent treat that is sure to satisfy your sweet tooth.
Our Sooji Halwa is made with fresh, high-quality ingredients and is cooked to perfection. We use a traditional recipe to create a rich and flavorful dish that is sure to impress.
To make this halwa, we first roast the semolina in ghee until it is golden brown. We then add sugar, water, and cardamom and cook the mixture until it thickens. Finally, we add saffron and nuts for garnish!
At Karahi Boys, sooji halwa is best served warm and is a delicious way to end a meal. It is also a popular dish for special occasions and festivals.
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