As Diwali approaches, the air fills with excitement, homes glow with diyas, and the aroma of festive food enlightens every corner.
It’s a time for family, laughter, and most importantly, indulgence in delicious food. While fireworks may light up the sky, it’s food that truly brings people together, especially for a rich, hearty vegetarian feast.
At Karahi Boys, we’re all about celebrating these traditions with authentic flavours. That’s why, we’ve got an all-authentic menu of vegetarian delights just for you. Known for our signature chicken and goat karahis, we’ve poured the same love and care into our vegetarian dishes to make your festive meals memorable.
This Diwali, we invite you to explore our vegetarian specials – each dish carefully crafted to bring the warmth of traditional recipes with a unique KBoys twist to your table.
KBoys vegetarian specials: A traditional feast for Diwali
Veg Karahis
Palak Paneer
A classic favourite, Palak Paneer is the perfect balance of nutrition and flavour.
Made with tender cubes of paneer simmered in a luscious spinach gravy, this dish is rich and creamy with a burst of spices. The Kashmiri Palak we use is slow-cooked with cream, milk, and a blend of in-house spices to give it that silky texture. Served hot with naan bread it’s a must-have for any Diwali dinner spread.
Anarkali Bhindi (Okra)
If you’re craving something green, our Anarkali Bhindi is the answer.
This okra dish combines whole and ground spices with onions and tomatoes, creating a tangy, flavour-packed experience. The okra is cooked until tender, making it a delightful addition to your festive table. Savour it with our soft naan or roti, and you’ll have a meal that’s packed with traditional flavours.
Moti Mahal Paneer Karahi
A vegetarian take on the classic karahi, Moti Mahal Paneer Karahi is all about bold flavours.
Fresh paneer cubes are sautéed with tomatoes, bell peppers, and onions, then simmered in a rich, spiced karahi sauce. Paired with fluffy naan, it’s a delicious, hearty dish that brings out the best of vegetarian cooking in traditional karahi style.
Aloo Ki Tarkari
There’s nothing more comforting than Aloo Ki Tarkari during Diwali.
This traditional Pakistani potato curry is spiced to perfection, with tender potatoes cooked in a blend of fragrant herbs. It’s a simple dish, but one that’s close to the heart, especially when served with Tandoori Lacha Paratha or Puri.
Gawal Mandi Chana Daal
Our Gawal Mandi Chana Daal is a Lahori-style dish that’s hearty and flavourful.
The split peas are cooked in butter and spices until tender, offering a rich, buttery texture that’s hard to resist. A medium-spicy delight, it pairs well with naan, and adds a punch of protein to your vegetarian feast.
Kboys Lahori Choley
Any traditional spread is incomplete without a classic chickpea dish, and our Lahori Choley is the perfect choice.
This flavourful curry features melt-in-your-mouth chickpeas simmered with a delicate blend of spices. The result? A hearty, spicy dish best enjoyed with naan or puri… its rich, thick gravy makes it truly satisfying.
Paneer Tikka in BBQ
Our Paneer Tikka in BBQ is a must-try for paneer lovers.
Soft paneer is marinated in house spices, skewered with bell peppers and onions, and perfectly grilled. The slightly charred exterior adds a smoky touch to the tangy marinade, giving every bite a burst of flavour.
Rice dishes: Veggie Pulao
Aromatic and full of flavour, the Veggie Pulao is the perfect accompaniment to our rich curries. Fluffy rice, mixed with an assortment of vegetables and spices, makes this dish light yet satisfying.
Savoury sides and snacks
Samosa Chaat
A Diwali favourite, Samosa Chaat takes crispy, golden samosas and layers them with tamarind chutney, green chutney, yogurt, and a sprinkling of sev. The mix of flavours and textures in each bite is pure bliss—tangy, spicy, and cooling all at once.
Paneer Bites
These marinated Paneer Bites are fried to perfection and served with a tangy tamarind sauce. Crispy on the outside, and tender on the inside, they’re the perfect snack to keep the festive energy going.
Paratha Roll Bites
A fun, satisfying snack, the Paratha Roll Bites are stuffed with your choice of protein, such as Paneer Bites, mouthwatering chutneys, and crispy onions. Served with fries, they’re a great addition to any Diwali gathering.
Fresh salads and cooling raitas
To balance the richness of the curries, the Garden Salad offers a refreshing mix of greens, tomatoes, and optional onions. Add our cooling Raita, made from fresh yogurt, diced vegetables, and spices—perfect for soothing the heat of spicier dishes while adding a touch of extra flavour.
Pair your meal with our naan bread and mocktails
No traditional feast is complete without naan bread to scoop up every bit of curry.
From buttery Butter Naan to aromatic Garlic Naan, tandoori rotis and the popular Kboys Special Family Naan, these soft, warm breads are perfect with rich desi dishes.
And for drinks, cool down with a refreshing Mango Lassi, a tropical Pina Colada, or the zingy Mango Mojito—great for keeping things light and festive.
Meetha (Sweets) to end your festive meal
Diwali wouldn’t be complete without something sweet, and our dessert lineup is ready to indulge your cravings with the perfect festive treats.
Khoya Kheer
Our Khoya Kheer is a creamy rice pudding made with milk, sugar, and fragrant cardamom. Topped with pistachios and almonds, this traditional dessert is a must-try for those who enjoy a rich, comforting sweet to end their meal.
Gajar Ka Halwa
Our Gajar Ka Halwa is a seasonal favourite, made with freshly grated carrots slow-cooked in milk, sugar, and rich khoya. Topped with a sprinkle of nuts, it’s the perfect way to finish off your Diwali meal with a classic and delicious treat.
Gulab Jamun
Soft and spongy, KBoys’ Gulab Jamuns are soaked in sugar syrup and flavoured with rose water and cardamom. For a twist, try them with a scoop of ice cream in flavours like vanilla or mango, creating an indulgent contrast of hot and cold.
Kulfi Falooda
Our Kulfi Falooda is made from creamy, full-fat milk, simmered with cardamom and saffron, the kulfi is frozen to perfection. Paired with delicate vermicelli noodles, basil seeds, and a drizzle of sweet rose syrup, this dessert offers a delightful mix of flavours and textures.
Karahi Boys: Your destination for a festive vegetarian feast
From the earthy flavours of Palak Paneer to the tangy excitement of Samosa Chaat, our dishes are crafted with the freshest ingredients and the perfect blend of spices.
With eight locations across Canada and the USA, we’re proud to serve authentic desi food that brings the joy of home-cooked meals to your Diwali table.
Celebrate this year with Karahi Boys’ vegetarian specials—a true reflection of tradition, taste, and togetherness.
Happy Diwali everyone!
